Eyona mifuno ingundoqo okanye imifuno ekhoyo unyaka wonke ibandakanya:
● I-asparagus (eluhlaza)
● Edamame
● Umbona oswiti
● Ii-Peas eziluhlaza
● Iitshizi (iintlobo ngeentlobo zaseYurophu)
● Itswele eliluhlaza
Iimpawu zemveliso ziquka:
Iinkozo ezipheleleyo, Iingcebiso / iiRoll, iiFlakes, iiPowders
IIMPAWU ZOMZIMBA
Inzwa: Umbala olungileyo, ivumba, incasa ngathi intsha.I-crispy, ihamba ngokukhululekileyo.
Ukufuma: <2% (max.4%)
Umsebenzi wamanzi (Aw): <0.3
Imiba yangaphandle: Ukungabikho (ukugqithisa iMetal Detection kunye neX-reyi yokuFumana ngovakalelo oluphezulu)
IIMPAWU ZEKHEMICAL/ZEBHALOGICAL
● Isalathisi seMicrobial (enempilo):
Ubalo lweepleyiti lulonke: max.100,000 CFU/g
Ngundo kunye negwele: max.1,000 CFU/g
Enterobacteriaceae/Coliforms: max.100 CFU/g
(Imveliso nganye inezalathisi ezahlukeneyo. Nceda ubuze iinkcukacha ezithile zemveliso.)
● Ibhaktheriya ye-Pathogenic:
E. Coli.: Akakho
Staphylococcus: Akukho
Salmonella: Akakho
UListeria mono.: Akakho
● Iintsalela zezitshabalalisi / iintsimbi ezinzima: Ngokuthobela imithetho nemigaqo yamazwe angenisa impahla ngaphandle/asebenzisayo.
● Iimveliso ezingezizo ze-GMO: Iingxelo zovavanyo ziyafumaneka.
● Iimveliso ezingezizo i-Irradiation: Nika ingxelo.
● I-Allergen-Free: Nika ingxelo
UKUPAKISHA
Ibhokisi eninzi enebakala lokutya, ipolybag eluhlaza.
ISHELFU-UBOMI/UKUGCINA
Iinyanga ezingama-24 kwindawo epholileyo neyomileyo (ubukhulu be-23 ° C, max. 65% ukufuma okuhambelanayo) kwipakethe yokuqala.
IZIQINISEKISO ZEMVELISO
BRCGS, OU-Kosher.
IZICELO ZEMVELISO
Ukulungele ukutya, okanye njengezithako.
Imifuno ecocekileyo okanye imifuno, i-Freeze-yomisiwe
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FD Asparagus Green, FD Edamame, FD Isipinatshi
I-asparagus iphantsi kweekhalori kwaye iphantsi kakhulu kwi-sodium.Ingumthombo olungileyo we-vitamin B6, i-calcium, i-magnesium, kunye ne-zinc, kunye nomthombo omhle kakhulu we-fiber yokutya, iprotheni, i-beta-carotene, i-vitamin C, i-vitamin E, i-vitamin K, i-thiamin, i-riboflavin, i-rutin, i-niacin, i-folic acid. , isinyithi, i-phosphorus, i-potassium, ithusi, i-manganese, kunye ne-selenium, kunye ne-chromium, i-mineral trace eyenza i-insulin ikwazi ukuthutha i-glucose ukusuka kwigazi ukuya kwiiseli.
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FD Corn Sweet, FD Green peas, FD Chive (yaseYurophu)
Ii-ertyisi zinesitatshi, kodwa ziphezulu kwifayibha, iprotheni, ivithamin A, ivithamin B6, ivithamin C, ivithamin K, iphosphorus, imagnesium, ithusi, intsimbi, i-zinc kunye nelutein.Ubunzima obomileyo bumalunga neprotheyini yekota kunye nekota yeshukela.Amaqhezu e-peptide yembewu ye-pea anamandla amancinci okukhupha i-radicals yamahhala kune-glutathione, kodwa amandla amakhulu okutshisa isinyithi kunye nokuthintela i-linoleic acid oxidation.
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Ii-scallions ezomisiweyo ezikhenkcezisiweyo ezivela kwizinto zendalo
Iinzuzo ze-anyanisi eluhlaza: 1) Ixhasa i-Immune System;2) Inceda ukuCoagulate igazi;3) Ikhusela iMpilo yeNtliziyo;4) Ukuqinisa amathambo;5) Inqanda Ukukhula kweeSeli zeCancer;6) Inceda Ukunciphisa Ubunzima;7) Ukunciphisa iingxaki zokugaya ukutya;8) Kuyinto yeNdalo ye-Anti-Inflammatory;9) Isebenza Ngokuchasene Nesifo Sombefu;10) Ikhusela iMpilo yamehlo;11) Ukuqinisa udonga lwesisu;I-12) Yehlisa amaNqanaba eSwekile eGazi.
